Curious which radish varieties are the most suitable for pre-packing and processing use ? In this video we showcase our main varieties and highlight the best varieties for growing in the UK.
High quality and high yield, the golden combination for Hazera onions
Hazera, part of Limagrain Group, is a specialist in the development, production and marketing of onion seed. The breeders have been working on strong varieties of excellent quality since the 1950s. The distribution of new, improved onion varieties is a slow process that can sometimes take more than 25 years. It is therefore important to have a good vision of what the market needs. What are the trends?
Get to know our newest red onion varieties
We are happy to introduce our 2 new red onion varieties, Redrover and 37-219.
Our Market Develpoment Manager from the UK, John Desoyza, is happy to tell you all about it.
For more information, contact your local sales representatives.
Primed seeds: the next step in top quality onion growing
Hazera has been developing and selling primed onion seeds since 2009. This experience translates into the market as the share of primed seeds is increasing. Many growers are discovering the benefits. Primed seeds can ensure faster crop development after sowing, more uniformity in the crop and final product and better quality onions. That is why it is also interesting for you.
New watermelon varieties offering solutions for the chain
In recent years we have witnessed various trends in the consumption of vegetables and fruits.
One of the most notable trends is in the watermelon category.
Camelot – Long lasting quality for your customer
In European supermarkets, the sales of snack tomatoes are increasing rapidly by approx. 20% per year. In The Netherlands, snack tomatoes have a market share of nearly 38%.
“At Hazera we are constantly looking for solutions to tackle the challenges of the supply chain”, says Produce Chain and Business Development Manager, Arjan van Steekelenburg. “We are looking at what’s lacking in the market in order to jump into that space”.
COVID changed the world as we know it! Want to know more? Watch our Talkshow!
COVID changed the world as we know it! Want to know more on all the trends that are here to stay? And what to expect in the future. Experts Anneke Ammerlaan (Vision on Food), Cindy van Rijswick (Rabobank) and Wilco van den Berg (Fresh Produce Centre) look forward updating you. You can now watch our Talkshow!
Talkshow: Insights and trends on labour & mechanisation
Get to know the latest insights and trends on labour & mechanisation with Mike Philips (Roboveg), Alistair Ewen (Greenyard Frozen), Carlo van de Weijer (Technical University Eindhoven) and Hannes Oberholzer (Hazera). Watch now our Talkshow!
